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Grafton Smoked Chili Cheddar – Pre Cut

Grafton’s Smoked Chili Cheddar is a rich cheese with no shortage of flavor. They infuse this cheddar with habañero, jalapeño and pasilla peppers for the right balance of chili flavor and spice. The cheese is then cold-smoked over maple and hardwood chips, adding a woodsy depth to balance its bright spicy flavors. The dominating aromas of smoke and chili are grounded by a creamy...

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Grafton Maple Smoked Cheddar – Pre Cut

A New England classic. This young cheddar is cold-smoked over maple and hardwood for up to four hours, imparting the signature aroma and satisfying flavor of this classic cheese. Grafton’s Maple Smoked Cheddar has a mild, buttery body with heady aromas of campfire and smoked ham. A sweet finish recalls memories of toasted marshmallows. This is a versatile cheese that can occupy...

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Tea Rose – Capriole Farms

Fragrant herbs, flower petals, and a touch of fennel pollen subtly compliment the light, delicate paste of Capriole’s fresh chevre to evoke the spirit of the spring season.

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Wooly Woolly – Mitica

Wooly Woolly is a soft and spreadable sheep’s milk cheese log from Jumilla, Spain. This style of fresh sheep’s milk cheese is quite rare in Spain. The texture is akin to cream cheese, but even fluffier. Its rich, sweet, and mildly sheepy flavor is wonderful on its own, but also works well in any number of cooking applications. Crumble it over salads, stuff into pasta, mix into...

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LACLARE FARMS MAPLE BOURBON CHEVRE

SWEET. FRUITY. TANGY. LaClare Farms Original Goat Cheese is blended with sweet Vermont Maple Syrup to create a sweet, mildly, tangy cheese suitable for spreading on bagels, toast, or the center of a fruit plate.

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LaClare Farms Cranberry Cinnamon Chevre

CREAMY. SWEET. MILD. Tangy cranberries and spicy cinnamon are combined with LaClare Farms Original Goat Cheese to make a sweet and spicy cheese suitable for any cheeseboard.

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**** No Longer Available**** 4 ALARM CHEDDAR – MILTON CREAMERY – PRE-CUT

4 Alarm Cheddar is made from a young Milton cheddar blended with chipotle, chili, jalapeno and ghost peppers. This delicious and creamy cheddar has many layers of spicy, smoky and peppery, while still allowing you to taste the cheese. It’s beautifully balanced with a ton of flavor and heat.

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Pecorino Romano – Locatelli – Whole Wheel

For over 200 years, the Locatelli name has reigned supreme as Italy’s finest cheese producer. The Locatelli family meticulously honed the craft of cheese making to give you a product unequaled in quality, uniformity and taste. Today, Locatelli is the number one brand of imported Italian cheese in America and is found in the finest gourmet establishments, supermarkets, club...

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Comté Marcel Petite – Selected by Essex – ¼ Wheel

Essex Cheese Company’s Daphne Zepos and Jason Hinds select cheeses produced by a handful of co-operatives and aged by Master Affineur Claude Querry at Marcel Petite’s Fort St. Antoine in the heart of the Jura. Expect rich cream and butter flavors balanced by nuanced savory notes of roasted nuts. An excellent example of a classis French mountain cheese.

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Manchego Farmstead Artequeso Semi Curado D.O.

What makes this Manchego different from the rest? It’s farmstead, meaning the cheese is made on the farm that the milk is sourced. This one is made on the Finca La Prudenciana, a fourth generation, family owned farm, located in the Castilla-La-Mancha region of Spain. The raw milk used is from the family farm only. The cheeses are preservative free; no egg Lysozyme or Natamycin,...

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