Greece

Crafted from Aegean figs, Divina Fig Spread is deeply fruity and complex with notes of caramel and honey. A standout on any menu, we love it on pizza, spread on sandwiches, whisked into a vinaigrette or baked into pastries, cakes and pies. An ideal cheese pairing, this item has endless sweet and savory applications.

Divina Sour Cherry Spread has a bold, fruit-forward flavor that captures the essence of a ripe Summer cherry. Both tart and sweet, this versatile spread is a wonderful menu addition when used to sweeten a savory sandwich, as a cheese condiment, baked into pastries or spread into a yogurt parfait. For a special treat, try it in a glaze or marinade for ham, turkey or Brussels...

Smoky and tangy Kalamata olives marinated with red pepper strips in a piquant blend of herbs and spices.

Organic pitted green olives have a fresh herbal aroma, meaty texture and smooth buttery finish.

The largest of the white bean family, gigandes grow extraordinarily large, tender and creamy thanks to Northern Greece’s mineral rich mountains.

Delicious Greek red beets.

A savory appetizer of firm Green Olives and crunchy vegetables (cauliflower, carrots and red pepper strips). Great with sandwiches!

Chickpeas are a tradition on Mediterranean tables, mild, tender and creamy in an aromatic herb marinade with dill and cumin.