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Piedras de Luna

These “moon rocks” are toasted, salted cashews that have been dipped in chocolate and dusted with cocoa powder. Piedras de Luna are deliciously salty and sweet, and are best enjoyed by the handful. Chop and top sundaes or just enjoy with a glass of cava.

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Mont Cabrer

MontCabrer, from cheesemaker Can Pujol, is a goats’ milk cheese from the Catalan region of Spain. You may have remembered an ash-covered version of this cheese from a number of years ago. The new version has a beautifully natural grey rind, but no ash. Cheesemaker Josep Cuixart uses butterfat-rich Murciana goats’ milk for this cheese, producing a flavor that is sweet, earthy...

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Fried Fava Beans

Crunchy, irresistible and addictive, Spanish Fava Beans are fried in vegetable oil. They are perfect for snack time or midnight munchies.

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Mitica Migos

The Pajarero is grown in Spain, who has been cultivating figs since they were introduced during the Arabic invasion. An integral part of Spanish cuisine, the Pajarero fig is smaller and sweeter than its cousin from Turkey. Its thin, delicate skin allows the flavor of the fig to shine through. At the end of August, the Pajarero starts to fall from the tree, signaling they are ripe...

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Pica Quicos (Spicy Giant Crunchy Corn)

A nice kick of spice is added to these GMO-free giant corn kernels to create the perfect game time snack.

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Quicos (Small Tubs)

Quicos are giant corn kernels that have been soaked in water and then toasted and salted. The result is a delightfully crunchy snack that pairs perfectly with your favorite beer.

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Crunchy Fava Beans (Small Tubs)

Spanish Fava beans fried in vegetable oil.

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Caro Orange Delights -Retail

These delights are from the Caro brothers in Aragón, Spain. Fernando, Manuel and Pepe are third-generation chocolate makers, learning the trade from their father and grandfather. For their confections they buy 100% Forastero cacao grown on the Costa de Marfil, Africa. For this addictive treat, they take candied orange slices and hand dip them in 55% Caro chocolate. Exquisite and...

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Oroliquido con Cacao (Marcona Almond Butter with Cocoa)

This is a natural extension from OroLiquido, the popular Marcona Almond Butter. Just the right amount of cocoa powder is mixed with the butter to create a decadent treat.

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ChocoCherries

Cherries with a hint of liqueur and covered with dark chocolate.

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