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Divina Olive Bruschetta

Bruschetta topped with olives (Halkidiki green olives, Kalamata olives), sunflower oil, Florina red pepper strips, capers, chopped garlic, red wine vinegar, spices, sea salt, and citric acid.

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Divina Pepperoncini

These thin, 2” to 3” chilies have a bright yellowish-green, wrinkled skin. They have a slightly sweet flavor that with a little bit of heat.

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Divina Red Peppers Stuffed with Feta Cheese

Mildly spicy red peppers stuffed with creamy Greek feta cheese. The ultimate Greek indulgence.

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Divina Green Mt. Athos stuffed with Citrus

The perfect mix of climate, soil and terrain create the ideal conditions for this superior olive. Bright green, oval shaped, with a distinctive point, this large size olive has buttery flavor, meaty texture, with a fresh herbal aroma.

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Divina Pitted Blond Mt. Pelion Olives

Fleshy, complex and tart blond olives from the slopes of Mt. Pelion in Greece.

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Divina Greek Pepper Mix

Greece’s favorite varietals of red and green peppers marinated in a light sunflower oil.

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Meze Olive Mix

Kalamata and Mt. Athos olives mixed with crunchy pickled garlic, sweet red peppers and zesty caperberries.

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Spicy Garden Medley

Assortment of Greek olives, red peppers, carrots, cauliflower, celery, and spicy jalapeno. Marinated in rich herbs and sunflower oil.

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Chopped Olive Tapenade

A unique product made from small diced all-natural olives, capers, and sweet peppers. Ideal for retail and foodservice applications alike.

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