Greece

Olives are one of the best accompaniments for cheese, and they can be a great way for specialty shops to boost their average sale. However, olive bars aren’t necessarily feasible for every retail situation. Luckily, there is an alternative to losing these sales; Divina Deli Cups allow you to showcase the quality of a fresh olive bar in a convenient format.

Olives are one of the best accompaniments for cheese, and they can be a great way for specialty shops to boost their average sale. However, olive bars aren’t necessarily feasible for every retail situation. Luckily, there is an alternative to losing these sales; Divina Deli Cups allow you to showcase the quality of a fresh olive bar in a convenient format.

The first organic dairy in Greece, Kourellas is a family business that believes in sustainable practices and animal welfare. These cheeses are made using authentic Greek recipes, and are all USDA certified organic. Made with cow, goat, and sheep’s milk, this firm cheese holds it’s shape when grilling or frying. Try serving with mint and a drizzle of honey.

The first organic dairy in Greece, Kourellas is a family business that believes in sustainable practices and animal welfare. These cheeses are made using authentic Greek recipes, and are all USDA certified organic.

The first organic dairy in Greece, Kourellas is a family business that believes in sustainable practices and animal welfare. These cheeses are made using authentic Greek recipes, and are all USDA certified organic. Made with sheep and goat’s milk the fetas are aged in wooden barrel and brine for a minimum of 2 months. It’s delicious when paired with watermelon and arugula.

The first organic dairy in Greece, Kourellas is a family business that believes in sustainable practices and animal welfare. These cheeses are made using authentic Greek recipes, and are all USDA certified organic. A combination of feta and kefalograviera cheeses. Flavored with sundried tomatoes, green peppers, olive oil and oregano. Packed in a crock and ready to oven bake.

Crafted from Aegean figs, Divina Chili Fig Spread is deeply fruity and sweet. Chili pepper flakes adds a nice contrast and kick.

These olives are marinated in a tangerine and orange brine, mimicing the flavors of a sweet Sangria. Serve with chilled Prosecco or pair with fresh goat cheese and walnuts.

Mt. Athos olives are marinated in a savory Bloody Mary brine, consisting of tomato juice, pickled garlic, horseradish, and lemon juice. Not just a garnish for a Bloody Mary, try pairing it with some salami and Burrata.

Crafted from Aegean figs, Divina Fig Spread is deeply fruity and complex with notes of caramel and honey. These tiny portion packs are a perfect add on to retail cheese plates or an accoutrement to a grab and go snack.