Products

A very hard, dry, and sharply flavored cheese.

A very hard, dry, and sharply flavored cheese.

Muenster cheese is a cow’s milk American cheese that has an orange rind with a white interior. The orange color is derived from vegetable coloring, it has a very mild flavor and smooth, soft texture. Muenster cheese can range from having a mild taste with no odor to a strong flavor with a pungent aroma depending on the age of the cheese.

A mild, white, fresh cheese, made by a special process where the curd is dipped into hot whey then stretched and kneaded to the desired consistency. At one point, mozzarella was made only from water buffalo milk. Now, it is usually made with cow’s milk. There are two forms, regular and fresh. Regular mozzarella is available in low-fat and nonfat forms and has a semi-soft,...

A mild, white, fresh cheese, made by a special process where the curd is dipped into hot whey then stretched and kneaded to the desired consistency. At one point, mozzarella was made only from water buffalo milk. Now, it is usually made with cow’s milk. There are two forms, regular and fresh. Regular mozzarella is available in low-fat and nonfat forms and has a semi-soft,...

A domestic version of the classic Greek cheese, this feta is tangy and salty.

It is a modern, fresh cheese made of cow’s milk. It is an acid curd cheese, but unlike cottage cheese, it requires a starter culture of bacteria. It is generally mild and velvety. Sometimes whey powder is added which results in more grainy texture of cheese. Perfect for cheesecakes and baking.

Creamy and mild with a natural smoked flavor and rich, musky aftertaste.

Super-thin crispy crackers with Poppy and Sesame.

Super-thin crispy crackers.