Products

Big flavor in a small package. A bold and complex fig spread with notes of honey and caramel. Perfect for airlines, gift baskets, cheese plates, catering and more.

A unique Mediterranean trail mix made from a mix of glazed almonds, cashews and pecans that are dry-roasted with Divina Greek olives.

An earthy, and meaty mix of wild mushrooms in a zesty marinade with chiles and strips of crisp bell peppers. Mix it into a garden salad or sauté it with chicken.

A one-bite antipasti platter. We’ve stuffed a crunchy cherry pepper with spicy chorizo and Monterey Jack cheese to create a crowd-pleasing appetizer.

Fresh and crunchy, this responsibly produced and pickled Heart of Palm is crisp, tangy and sweet, reminiscent of a classic bread & butter pickle.

Fresh and crunchy, this responsibly produced and pickled Heart of Palm is marinated in jalapeño peppers, herbs and spices.

You can taste the smoky flavor of the grill on these tender and meaty sliced artichoke hearts. Delicate and robust all at once, they make a perfect companion to roasted meats.

This 30-40 day aged DOP cow’s milk cheese is produced in the provinces of Vicenza, Trento, Padova and Treviso. The cheese is white or straw yellow in color with small to medium sized holes. It’s taste is fresh and slightly sweet.

It may be a simple recipe, but the results are heavenly. This butter is rich, but melts on your tongue with a light, fluffy texture. There is no denying its sweetness, but that is what makes it a divine pairing with salty foods such as cheese or meats. One taste and you are hooked.