Products

This award-winning Gouda is aged for five months and has a flavor balance of piquant and sweet caramel notes.

Smoked and processed, this cheese from Holland is perfect for snacking or cooking. The texture is creamy and the flavor is mild with a hint of smoke.

A cream-added Gouda-style cheese with a semi-soft, pale yellow interior. Its name literally translates to “cream cheese”, though it does not resemble what we Americans classify as cream cheese. It is rich in flavor and has a texture which melts in the mouth.

The addition of dried red hot chili peppers provides a nice flavor contrast to the mild and creamy flavor of this Edam.

Creamy, semi-firm and crystalline, Old Amsterdam is a classically-made cow’s milk Gouda aged for 1 year. Typically, aged Dutch Goudas begin to turn nutty with caramel or butterscotch notes, this aged Gouda is no exception. Serve at room temperature with almonds and crisp apples, when in season.

Cumin seeds are added before this cheese is cured, imparting fragrance, flavor, and a slight dryness to the texture.

A mild, creamy, smooth traditional Dutch cheese, delicately seasoned with nettles. The tangy aroma of nettles adds a pleasant kick to an otherwise mild cheese.

This semi-hard cheese from Holland is flavored with mustard seed. Made from cow’s milk, this cheese has a creamy flavor with a hint of mustard. The mustard seeds themselves add a bit of crunch. Have it as a snack, cubed with pieces of smoked ham.

This mild, creamy gouda with black peppercorns offers a nice balance. It is a versatile cheese with a unique and interesting profile. Great on a roast beef sandwich or try it in your favorite macaroni and cheese recipe.

Creamy with a rich, smooth, full flavor – seasoned with basil and garlic. Excellent melting cheese, try it in an omelet.