Products

Olina’s Bakehouse delicious Date & Apricot Artisan Crackers are loaded with natural and tasty ingredients. Olina’s crackers are baked in small batches for the best quality and light crispy texture. Pair Olina’s Bakehouse crackers with any cheese, dips, and other condiments

Olina’s Bakehouse delicious Fig & Black Olive artisan crackers are loaded with natural and tasty ingredients. Olina’s crackers are baked in small batches for the best quality and light crispy texture. Pair Olina’s Bakehouse crackers with any cheese, dips, and other condiments.

Enjoy the real taste and flavor of Spanish Iberico Jamon in thin slices!

Today, Jamón Serrano comprises about 90% of Spain’s annual ham production. These hams are produced mostly by recreating the effect of traditional techniques in modern production facilities, from white pigs raised mostly on cereal grains. The hams are made from Duroc, Pietrain, Landrace or other large white pigs, which flourish throughout Europe. When compared to hams...

Rich, decadent, and extravagantly spiced, this is an all-natural chocolate version of the traditional fruit cake from Siena. Coated in a dark chocolate glaze, it is dense and sweet, like a cross between cake and candy. The dried cherries, citrus, almonds, and hazelnuts studded throughout beautifully complement the dark chocolate. Panforte means “strong bread” in Italian, in...

This is an all-natural version of the traditional fruit cake from Siena, typical of the Christmas holiday. Dense, sticky, soft, and sweet, it is like a cross between cake and candy with dried citrus and crunchy almonds. Its rich and extravagant flavor comes from a blend of spices and honey. Panforte means “strong bread” in Italian, in reference to the many fragrant spices used...

A succulent all-natural jam, bursting with the flavor of fresh, juicy Spanish figs together with lemon honey. With just two ingredients and no added sugar or preservatives, Mitica Fig Jam is proof that simplicity can be sublime. Pair with a variety of cheeses and meats, yogurt, ice cream, or simply on toast.

Original Blue is a creamy, full flavor cheese. It is an all natural, Kosher-certified, gluten-free, raw milk blue that made with microbial (vegetarian) rennet. It exhibits a sweet, fresh milk with a medium-to-strong punch of blue flavor. It is perfect for salads, dressings, dips, in a sauce for steak and grilled vegetables.

The rich texture and buttery flavor that makes Toma a true American original now comes in a selection of new flavors as unique as they are delicious. TomaTruffle is the perfect combination of classic Toma paired with the aromatic flavors of Italian Black Truffles from Umbria.  Reminiscent of undergrowth, fresh strawberries, dried fruit and a hint of cocoa, the earthy flavor...

Yellowish orange in color due to annatto, this unpressed cheese is a savory, full-fat, full-flavored cheese that has blue veining evenly running through it. The flavor is somewhat of a cross between Cheshire and Stilton.