Tradition du Berry (Valencay Ash) Item #: F615
- Availability: Pre-Order
- Milk: Goat
- Country: France
- Pasteurization: Pasteurized
- Region: Berry
- Pack: 6/10oz.
When young, this cheese has a semi-firm pâte and a moist, creamy texture with tangy and faintly nutty notes. After a period of aging, it becomes soft and runny, its flavor becoming sharper and almost peppery.