Spring Brook Farm Reading Raclette Item #: A1230

  • Availability: Pre-Order
  • Milk: Cow
  • Country: United States
  • Pasteurization: Raw
  • Region: Vermont
  • Pack: 1/15# V
  • Age: Around 3 months

Following up on the success of their much-heralded Tarentaise, cheesemaker, Jeremy Stephenson and his team have begun making a Raclette style cheese. This flavorful, easy melter is great out of hand, or as an American farmstead twist on the traditional Alpine favorite.