Sopressata – MOLINARI Item #: G1270
- Availability: Stock
- Country: United States
- Region: San Francisco
- Pack: 2/4# V CASE ONLY
Sopressata is made with dry-cured pork and red wine. As a large format slicing salami, this has an easy to peel casing.
Sopressata is made with dry-cured pork and red wine. As a large format slicing salami, this has an easy to peel casing.