Specialty Cheeses
Rustico Red Pepper Item #: R840
- Availability: Pre-Order
- Milk: Sheep
- Country: Italy
- Pasteurization: Pasteurized
- Region: Lazio
- Pack: 2/4# V
- Age: 30 days
- Fat: 45-50%
A young, supple textured pecorino with a creamy base to which crushed red peppers are added. Not overly spicy, the red peppers do not produce much heat, and instead introduce a savory component that adds to the character of the cheese.