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Romano Grated in Bag Montone Item #: R100

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  • Availability: Stock
  • Milk: Cow
  • Country: United States
  • Pasteurization: Pasteurized
  • Pack: 4/5lb

Romano cheese is known for being very hard, salty, and sharp. It is usually grated. It is different from normal cheeses because it requires more milk per pound, most water being lost in the process.

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