Roelli Red Rock Item #: U1380

  • Availability: Stock
  • Milk: Cow
  • Country: United States
  • Pasteurization: Pasteurized
  • Region: Wisconsin
  • Pack: 2/5# V
  • Age: Minimum 60 days

American style, naturally rinded cheddar cheese with a slight blue vein. Richly colored with annatto and cave aged to maturity. Mild flavor with a creamy texture,  made with pasteurized cow’s milk and aged at least 60 days.