Specialty Cheeses
Roelli Red Rock Item #: U1380
- Availability: Stock
- Milk: Cow
- Country: United States
- Pasteurization: Pasteurized
- Region: Wisconsin
- Pack: 2/5# V
- Age: Minimum 60 days
American style, naturally rinded cheddar cheese with a slight blue vein. Richly colored with annatto and cave aged to maturity. Mild flavor with a creamy texture, made with pasteurized cow’s milk and aged at least 60 days.