Specialty Cheeses
Point Reyes Bay Blue Item #: U1390
- Availability: Stock
- Milk: Cow
- Country: United States
- Pasteurization: Pasteurized
- Region: California
- Pack: 1/5# V
- Age: 3 months
Fudgy texture, with a gorgeous natural rind. All natural, and made with pasteurized milk, Bay Blue is gluten-free and aged 90 days. Mild and mellow, with earthy notes and a salted-caramel finish. A great cheese course blue, paired with toasted hazelnuts. In recipes, it complements mushrooms beautifully – especially melted into pasta or risotto.