****No Longer Available**** Lincet-Epoisses Item #: FR2440

  • Availability: Pre-Order
  • Milk: Cow
  • Country: France
  • Pasteurization: Pasteurized
  • Region: Côte-d'Or
  • Pack: 6/8.8 oz.

Epoisses is a soft, washed rind cheese made with full cream cows’ milk, it has a fat content of at least 50%. The natural pigmentation of the fermenting agents gives the rind an orangey red color. The cheese is a light beige color, with a soft, supple texture and a slightly crumbly center depending on its degree of ripeness.