Krinos Myzithra Item #: M160
- Availability: Stock
- Milk: Sheep
- Country: Greece
- Pasteurization: Pasteurized
- Pack: 8/1.4# V
Greece’s best-loved grating cheese, Myzithra is fast becoming one of America’s favorite cheeses. Myzithra is made from the whey left from the production of hard cheeses. The hard texture and salty taste makes a delicious topper for pastas, pizzas, stews, soups, and salads. It is also a perfect substitute for any recipes that call for parmesan.