Specialty Cheeses
Greek Myzithra Item #: M160
- Availability: Stock
- Milk: Sheep
- Country: Greece
- Pasteurization: Pasteurized
- Pack: 8/1.5# V
Greece’s best-loved grating cheese, Myzithra is fast becoming one of America’s favorite cheeses. A whey cheese made from feta and Kefalotyri by-products, it makes a delicious topper for pastas, pizzas, stews, soups and salads. It is also a perfect substitute for any recipes that call for parmesan.