Specialty Cheeses

Flory’s Truckle is made by Homestead Creamery in Jamesport, Missouri. Flory’s Truckle is a small, cylindrical larded and bandaged cheddar made from the milk of local Amish farmers. It’s aged for twelve months and turned periodically to keep the mold under control.  The result is a paste that’s crumbly, yet has a creamy finish. There are notes of caramelized onions, roasted potato, and a hint of horseradish.