Edam Ball Item #: D400

  • Availability: Stock
  • Milk: Cow
  • Country: Holland
  • Pasteurization: Pasteurized
  • Pack: 6/4# V
  • Age: 2 months
  • Fat: 40%

Edam is one of the most famous Dutch cheeses, traditionally produced in a ball shape.  It is named after the small Dutch town of Edam where it was first produced. Now produced all over Holland, Edam is a young, mild cheese that is somewhat spicier than mild Gouda.