Specialty Cheeses
Dalmatinac Item #: R935
- Availability: Pre-Order
- Milk: CowSheep
- Country: Croatia
- Pasteurization: Pasteurized
- Region: Pag Island
- Pack: 2/5# V
Our second offering from producer Paška Sirana of Pag Island, Croatia, is a blend of 90% cow and 10% sheep’s milk. Dalmatinac is an approachable, crowd-pleasing cheese. The initial notes are that of the salty sea air, settling into flavors of butter, toast and herbs. Its finish is sweet and nutty.