Cellars at Jasper Hill Farm Alpha Tolman Item #: A1390

  • Availability: Pre-Order
  • Milk: Cow
  • Country: United States
  • Pasteurization: Raw
  • Region: Greensboro, Vermont
  • Pack: 1/20 lb.
  • Age: 7-11 months

Alpha Tolman is a burly Alpine-style cheese made at Jasper Hill’s satellite production facility in the Food Venture Center. Upon arrival at the Cellars the wheels are washed to cultivate a robust, rosy orange rind and to catalyze the development of funky, meaty, and savory flavors that become more compact as the cheese ages in its own vault.