Brillat Savarin – Rouzaire Item #: FR1240

  • Availability: Pre-Order
  • Milk: Cow
  • Country: France
  • Pasteurization: Pasteurized
  • Region: Ile-de-France (Seine-et-Marne)
  • Pack: 4/1.1# E

One of the original cream-enriched cheeses from France, this small disc is ripened under a thick skin of fluffy white mould. When young, the cheese has a moist, chalky texture, similar to ice cream. When left to ripen further, the pâté breaks down to a sticky golden cream like texture and tastes rich and decadent.