Germany
**** No Longer Available**** Basils (Bruderbasil) Smoked Natural Cheese
A natural smoked cheese from Germany. The paste of the cheese is white with small eyes and a light smoky flavor. A semi soft texture may make this cheese difficult to slice on a slicer unless you have it nice and cold. Great on sandwiches and it melts well. Use in macaroni and cheese for a new twist.
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