Fabrique Délices – Rillettes du Perigord Item #: G800

  • Availability: Pre-Order
  • Country: United States
  • Pack: 6/7oz.

Born out of a Pâté company called SAPAR out of Meaux, France, Fabrique Délices was created in 1985 to introduce quality French pâtés, mousses and charcuterie to the United States. Today they produce over 3,000 pounds of product per day, while still keeping true to traditional methods and practices. They maintain high quality standards, and do not use artificial ingredients, preservatives, and only use all natural meats from sustainable farms. Among many awards, they are providers of artisanal charcuterie to the White House, Air France, and even the Pope! Seasoned duck is slow cooked in duck fat and stewed for hours before it’s shredded and pressed. It’s surprisingly delightful with a sweeter jam like the Divina Sour Cherry Spread.