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Winnimere is back in season!

What
can be said about Winnimere that hasn’t already been said a hundred times?
Jasper Hill’s sole strictly farmstead cheese. Bark wrapped, raw milk. Truly
seasonal. Swiss-inspired but Vermont local. Conversation starter. Inspiration
for traditional and offbeat pairings. Perennial award winner and short list
occupier. Regular pack size and format changes to keep you guessing.